sharp & Easy Chicken Curry later Chicken Thighs, White Onion, Garlic, Ginger, Bay Leaf, Curry Powder, Chicken Stock, Salt, Coconut Milk, Frozen Peas, Cilantro
The ingredient of sharp & Easy Chicken Curry
- 1 pound chicken thighs boneless, skinless
- 1 white onion large, finely diced
- 3 cloves garlic minced
- 1 teaspoon ginger minced
- 1 bay leaf
- 3 tablespoons curry powder acclimatize to taste
- 1 1/4 cups chicken accretion low sodium
- salt to taste
- 1 cup coconut milk
- 1/2 cup frozen peas
- 1 handful cilantro for garnish, optional
The instruction how to make sharp & Easy Chicken Curry
Nutritions of sharp & Easy Chicken Curry
calories: 450 caloriescarbohydrateContent: 15 grams
cholesterolContent: 100 milligrams
fatContent: 33 grams
fiberContent: 4 grams
proteinContent: 25 grams
saturatedFatContent: 17 grams
sodiumContent: 420 milligrams
sugarContent: 5 grams